HOME STYLE

Beautiful Sasha made me dinner! Roasted red pepper + feta + crispy sweet potato frittata with salad greens + tomato + cucumber + herbs. “Easy peasy,” she called it. I love her style of cooking so much. Similar to me, yet super different, too. I always feel like I learn so much when I watch her cook. We brought a wedge of Red Meck — so salty and smooth.

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